Save the Flavours
A pie becomes a lucky dip of forgotten foods when you visit Save The Flavours. This interactive installation - housed on a kitchen table - wowed the crowds at last year's Organic Food Fair.
A pie becomes a lucky dip of forgotten foods when you visit Save The Flavours. This interactive installation - housed on a kitchen table - wowed the crowds at last year's Organic Food Fair.
For Food at The Fringe, Save The Flavours homes in on home-baking: Pork pie or pittas, Chelsea buns or chapattis, auntie's drop scones or Grandma's doughnuts: Whatever foods you cherish, make sure you pay Save The Flavours a visit and give someone else the chance to cherish them, too.
An installation by Once Arts & Ceremonies, sponsored for Food at The Fringe by Doves Farm Foods Ltd.