Sheepdrove Organic Farm
Good Food, Good for You, Good for the Environment and Good to Eat
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| 27/28 May 2007 |
2007 has been funded by:
2007 has been funded by:
Sheepdrove Organic Farm is proud to be sponsoring Food at the Fringe, an event which is as passionate about local produce and healthy cooking as we are!
The farm is owned by publishers and environmental campaigners Peter and Juliet Kindersley, whose vision of a holistic model of environmentally responsible farming is driven by a passionate concern for animal welfare, wildlife preservation and a sustainable rural economy.
An award winning traditional mixed farm, Sheepdrove produces beef, lamb, mutton, pork, free-range chicken and turkey which can be purchased through its well established nationwide mail order system or from Sheepdrove Organic Farm Family Butcher in Bristol or Maida Vale, London. By supporting Sheepdrove you are not only buying the highest quality meat, you are supporting a way of farming which has the well being of animals at its heart.
Visit the Sheepdrove stand in Victoria Park in the 'Food at The Fringe' marquee to sample our delicious organic meat!
'Food at The Fringe' is delighted by Sheepdrove’s act of sponsorship. The festival’s own food writer Debbie Hearn says, “As far as I’m concerned, this farm is a model of intelligent food production. Sheepdrove, thank you for this Fringe activity!”
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Newbury Fringe Festival: New Greenham Park, Newbury, Berkshire, RG19 6HN
